Jérémy Borde
2 Passe du Marais de Reysson, 33340 Saint-Germain-d'Esteuil
06 34 46 36 08
https://www.facebook.com/chateaupeylaby33/
https://www.instagram.com/chateau_peylaby/
Information given by the producer
In the vineyard | In the cellar | ||
---|---|---|---|
In the wine trade? | Non | Use of additives other than SO2 | Non |
The domaine's total land size | 12 hectares | Wine filtration | Oui |
Average yields | 35 hl/ha | Fining of the wines | Non |
Harvesting by hand | Oui | Flash pasteurisation, reverse osmosis, or other technical intervention | Non |
Use of synthetic products | Non | Average quantity of SO2 added (mg/l) | 0 |
Growing methods | Biologique | Wines by vintage | 7 |
Certification | Oui ecocert | Cuvées / wines without SO2 added | 6 |
The producer has completed the form and, by their honour, guarantees their accuracy and authenticity 12-12-2023
Wine | Cuvée | Vintage | Total SO² mg/l | Source |
L'Oeuf | Rouge | 2022 | ND | Analyses |
Le Cerf | Rouge | 2022 | ND | Analyses |
Le Hérisson | Rouge | 2022 | <LQ | Analyses |
Peylaby | Rouge | 2021 | 10 | Analyses |
Planquette | Rouge | 2021 | <10 | Analyses |
Conventional Wine, | 200 |