Magali Tissot Ludovic Bonnelle
Le Pech 47310 Sainte Colombe en Bruilhois
07 89 61 57 19
To contact the producer by e-mailInformation given by the producer
In the vineyard | In the cellar | ||
---|---|---|---|
In the wine trade? | Non | Use of additives other than SO2 | Non |
The domaine's total land size | 13 hectares | Wine filtration | Non |
Average yields | 17 hl/ha | Fining of the wines | Non |
Harvesting by hand | Oui | Flash pasteurisation, reverse osmosis, or other technical intervention | Non |
Use of synthetic products | Non | Average quantity of SO2 added (mg/l) | 0 |
Growing methods | biodynamie | Wines by vintage | 4 |
Certification | Oui demeter | Cuvées / wines without SO2 added | 4 |
The producer has completed the form and, by their honour, guarantees their accuracy and authenticity 19-01-2017
In the vineyard | In the cellar | ||
---|---|---|---|
Use of additives other than SO2 | Non | ||
The domaine's total land size | 13 hectares | Wine filtration | Non |
Average yields | 20 hl/ha | Fining of the wines | Non |
Harvesting by hand | Oui | Flash pasteurisation, reverse osmosis, or other technical intervention | Non |
Use of synthetic products | Non | Average quantity of SO2 added (mg/l) | 0 à 1 |
Growing methods | biodynamique | Wines by vintage | 4 |
Certification | Oui ecocert | Cuvées / wines without SO2 added | 4 |
The producer has completed the form and, by their honour, guarantees their accuracy and authenticity 22-12-2014
Wine | Cuvée | Vintage | Total SO² mg/l | Source |
La Badinerie du Pech | Rouge | 2008 | 8 | Analyses |
Le Pech Abusé | Rouge | 2008 | 8 | Analyses |
Le Pech Badin | Blanc | 2007 | 2 | Analyses |
La Badinerie du Pech | Rouge | 2006 | 23 | Analyses |
Le Pech abusé | Rouge | 2005 | 9 | Analyses |
Le Pech Badin | Rouge | 2005 | 1 | Analyses |
La Badinerie du Pech | Rouge | 2004 | 2 | Analyses |
Conventional Wine, | 200 |
* The listed prices are indications ; go directly to the site concerned to get exact prices.
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