Maestri Roberto
Via Matilde di Canossa, 1/A - 42027 Montecchio Emilia (RE)
+39.0522.866220
To contact the producer by e-mailInformation given by the producer
In the vineyard | In the cellar | ||
---|---|---|---|
In the wine trade? | Non | Use of additives other than SO2 | Non |
The domaine's total land size | 8 hectares | Wine filtration | Non |
Average yields | 70 hl/ha | Fining of the wines | Non |
Harvesting by hand | Oui | Flash pasteurisation, reverse osmosis, or other technical intervention | Non |
Use of synthetic products | Non | Average quantity of SO2 added (mg/l) | 20 |
Growing methods | Biologique | Wines by vintage | 8 |
Certification | Oui SUOLO E SALUTE | Cuvées / wines without SO2 added | 2 |
The producer has completed the form and, by their honour, guarantees their accuracy and authenticity 01-02-2018
Wine | Cuvée | Vintage | Total SO² mg/l | Source |
Le Mole | Blanc | 2016 | 10 | Analyses |
Neromaestri | Bulles | 2016 | 48 | Analyses |
Despina | Bulles | 2015 | 22 | Analyses |
Stradora | Liquoreux | 2015 | 19 | Analyses |
Bordone | Rouge | 2014 | 10 | Analyses |
Cascinaronchi | Blanc | 16 | Analyses | |
Conventional Wine, | 200 |
* The listed prices are indications ; go directly to the site concerned to get exact prices.